Just Ghee Nutty/Bengali Flavour Premium & Authentic Cow Ghee: A Rich and Inviting Taste of Tradition

This product has been awarded: 2025 Great Taste Award

Our Nutty/Bengali Flavour Premium & Authentic Cow Ghee is a special ghee variety made by cooking unsalted butter differently to bring out a deep nutty flavour and a lovely caramel colour.

This ghee contains no nuts at all, but its taste has a rich, warm, nutty aroma that many find comforting and unique. It is made with care to fit the style beloved in Bengal and across India, where ghee has been a cooking staple for centuries.

What Makes This Nutty/Bengali Flavour Ghee Unique?

The secret lies in how we make it. Instead of the usual method, we cook the butter at a different temperature and for a longer time. This extra step caramelizes the milk solids more, creating a ghee that’s darker in colour and strong in flavour. The result is a golden caramel shade and a deeper, almost nutty aroma that sets it apart.

Because this ghee is cooked slowly, it holds on to its natural vitamins and antioxidants. These help to support your digestion and overall health, just like our regular ghee, but with an extra rich flavour that enhances dishes in a special way.

Pure Ingredients, Pure Goodness

Our Nutty/Bengali Flavour Ghee contains only one ingredient: pure unsalted butter. We use the cream from healthy, grass-fed cows and turn it into ghee without adding anything else, no preservatives, no artificial colours, no flavourings. It is a completely natural product.

Since the flavour comes purely from the way it is cooked, you get a wholesome and natural taste every time.

How Do You Use Nutty/Bengali Flavour Ghee?

This ghee is very versatile in the kitchen and adds a new dimension to many recipes. Here are just a few ways you can use it:

·         For Sautéing and Frying: The higher cooking temperature during production means it is perfect for frying vegetables, spices, or fish, giving your dish a rich base flavour.

·         Curries and Gravies: Add a spoonful to curries for an inviting aroma and fuller taste that pairs well with spices.

·         Baking: Use this ghee instead of butter in cakes, sweets, or pastries, where its caramelised flavour will enhance the dish naturally.

·         Topping for Rice or Lentils: Just a little dollop added after cooking can lift plain foods into something special.

·         Spreads and Snacks: You can spread it on warm bread or use it while making traditional Bengali sweets to add depth and richness.

Because of its inviting caramel colour and nutty taste, this ghee works well with both sweet and savoury foods.

Health Benefits You Can Count On

Just like all good ghee, our Nutty/Bengali Flavour ghee offers important health benefits:

·         Rich in Vitamins: It contains fat-soluble vitamins such as A, D, E, and K which help your body with immunity, skin, and bone health.

·         Good for Digestion: Ghee supports the gut by helping the absorption of nutrients and soothing the digestive tract.

·         Loaded with Healthy Fats: These help keep your energy steady and support metabolism.

·         Natural Antioxidants: These fight free radicals and can support long-term well-being.

·         Free From Additives: No chemicals or artificial elements means fewer worries about what you consume.

Eating this ghee regularly can be a good way to add healthy fats to your diet in a delicious, traditional form.

Sizes for Your Lifestyle

Whether you want a small jar for trying out or a large stash for regular cooking, we have sizes to suit every kitchen:

·         Small (150g) – Great for new users or gifting.

·         Medium (300g) – Ideal for small families or occasional cooks.

·         Large (600g) – Suitable for frequent use in bigger households.

·         XL Pouch (750g) and XXL Pouch (1000g) – Perfect for cost savings, easy storage, no breakage, and postage saver benefits.

Our pouches are food-grade and designed to keep the ghee fresh and ready to use without worry.

No Nuts, Only Nutty Flavour

While the name might make you think it contains nuts, this ghee actually contains no nuts. The nutty flavour comes entirely from the caramelisation during cooking. So, it is safe even for people with nut allergies but who want that rich and nut-like taste in their food.

How Do We Make Our Nutty/Bengali Flavour Ghee?

We start with fresh unsalted butter made from milk of pasture-fed cows. Then, instead of the usual quick cooking, we slow-cook the butter at a special temperature and time to caramelize the milk solids. This step develops the colour and flavour that makes this ghee so special.

The slow cooking process also helps keep vitamins and antioxidants intact. Once ready, the ghee is strained carefully to remove any solids and bottled in clean jars or pouches.

All this happens in small batches to maintain consistent quality and freshness.

Why Buy Nutty/Bengali Flavour Ghee from Just Ghee?

We use authentic traditional methods combined with modern care.

·         Our ghee is pure, natural, and free from artificial ingredients.

·         We source butter from cows raised with good care and natural feed.

·         Our products are tested to meet high quality standards.

·         We offer flexible subscription options so you never run out.

·         Our packaging protects quality and ensures safe delivery.

Customer Experience

Our customers in the UK love the deep rich taste and aroma of this ghee. They say it lifts their food to a new level with its inviting nutty flavour and caramel colour. Home cooks find it perfect for both everyday meals and special recipes, while food lovers appreciate its natural purity.

Because it's easy to digest and free from additives, it fits well with health-conscious diets. From frying delicious spices to baking sweets, this ghee makes cooking more enjoyable.

Final Thoughts

Just Ghee’s Nutty/Bengali Flavour Premium & Authentic Cow Ghee is a special choice for anyone who loves tradition, quality, and rich natural flavour. Made from pure unsalted butter and cooked slowly to bring out a nutty taste and caramel colour, this ghee adds something unique to your kitchen.

Use it daily to enjoy its health benefits, nourishing vitamins, and delicious taste. With many size options and a flexible subscription, keeping this nourishing ghee on hand is easy and cost effective.

Choose Nutty/Bengali Flavour Ghee for a natural product that brings warmth, taste, and wellness to your table.