Award Winning Nutty Bengali Ghee UK | Nut Free | Rich Roasted Aroma

🏆 Awarded Great Taste 2025

Proudly awarded 2 Stars at the Great Taste Awards 2025, our Nutty Bengali Ghee was recognised by expert judges for its exceptional flavour, rich aroma and distinctive caramelised taste. Handcrafted in London using premium grass-fed butter and slowly clarified in small batches, it delivers the authentic nutty flavour that has been treasured in Bengali kitchens for generations.

Why You'll Love It

Experience the unique taste of Just Ghee's Award Winning Nutty Bengali Ghee, handcrafted in London using premium grass-fed butter. Unlike regular ghee, our Nutty Bengali Ghee is carefully simmered for longer, allowing the milk solids to caramelise naturally before being removed. This traditional process creates its signature deep golden colour, rich aroma and wonderfully nutty flavour.

Despite its name, Nutty Bengali Ghee contains absolutely no nuts. Its distinctive taste comes entirely from the traditional slow-cooking method used to create authentic Bengali-style ghee.

Made with just one carefully selected ingredient, our pure clarified butter contains no additives, preservatives, artificial colours, artificial flavours, vegetable oils or palm oil.

Perfect For Everyday Cooking

Nutty Bengali Ghee is perfect for adding rich, authentic flavour to both traditional and modern dishes.

Perfect for:

• Traditional Bengali recipes
• Biryani and pulao
• Dal and curries
• Rotis, parathas and naan
• Frying and sautéing vegetables
• Roasting potatoes, chicken and meats
• Baking cakes, biscuits and pastries
• Drizzling over steamed rice, popcorn or warm bread

With its naturally high smoke point, it performs beautifully for everyday cooking while adding a depth of flavour that ordinary cooking oils simply can't match.

Pure Ghee, Nothing Hidden

100% Grass-Fed Butter

That's it.

✔ No vegetable oils
✔ No palm oil
✔ No preservatives
✔ No artificial colours
✔ No artificial flavours
✔ No fillers

Simply pure clarified butter, handcrafted in small batches to preserve its naturally rich flavour and authentic Bengali character.

Small Batch Artisan Quality

Every batch of Just Ghee Nutty Bengali Ghee is handcrafted in London using carefully selected grass-fed butter and slowly clarified using the traditional Bengali method.

This gentle, time-honoured process develops its rich caramelised aroma, beautifully deep golden colour and unmistakable nutty flavour, creating a truly premium ghee that's loved by chefs, home cooks and food lovers alike.

What Makes Bengali Ghee Different?

Unlike regular ghee, Bengali Ghee is gently cooked for longer, allowing the milk solids to caramelise naturally before being removed. This creates its distinctive nutty aroma, deeper colour and richer flavour without adding any nuts or artificial ingredients.

The result is an authentic Bengali-style ghee that's perfect for enhancing everyday meals as well as traditional Indian cooking.

Frequently Asked Questions

Does Nutty Bengali Ghee contain nuts?

No. Despite its name, Nutty Bengali Ghee contains no nuts. The nutty flavour develops naturally during the traditional slow clarification process.

Does ghee need to be refrigerated?

No. Store your ghee in a cool, dry place with the lid tightly closed and away from direct sunlight. Always use a clean, dry spoon to maintain its quality.

Is this made from grass-fed butter?

Yes. Our Nutty Bengali Ghee is made exclusively from premium grass-fed butter.

What makes Bengali Ghee different from regular ghee?

Bengali Ghee is slowly cooked for longer, allowing the milk solids to caramelise naturally before being removed. This creates its signature nutty aroma, deeper golden colour and richer flavour.

Is it suitable for frying?

Absolutely. Nutty Bengali Ghee is ideal for frying, roasting, sautéing and baking while adding a delicious depth of flavour to your dishes.

Is it suitable for Keto and Paleo diets?

Yes. Nutty Bengali Ghee is widely enjoyed as part of Keto, Paleo and other low-carb lifestyles.

How long does ghee last?

When stored correctly in a cool, dry place and used with a clean, dry spoon, ghee has an excellent shelf life. Please refer to the best before date printed on the jar.

Available Sizes:
150g | 300g | 600g | 900g